A fully falvoured soy sauce that with soy sauce, kelp, and Tosa bonito flakes. As soba soup, please use as is. For dipping soup, dilute 1 to 5 parts of hot water before use. Add wasabi, chopped leeks, etc. as a condiment to your taste to enhance the flavor. It is easy to serve and have a practical packaging. Happy, healthy and easy!

• Rich natural aroma
• Excellent combination with soba noodles
• Less salt