Mirin (味醂 or みりん in Japanese) is a Japanese cooking rice wine with subtle sweet accents that make many dishes such as teriyaki chicken, ramen and udon. It’s a common ingredient in Japanese cooking and works very well when mixed with soy sauce. It is easy to serve and have a practical packaging. Happy, healthy and easy!

• Rich natural aroma
• Excellent combination with teriyaki chicken and fish
• Excellent combination with ramen, udon and soba noodles
• Gluten free
• Less salt