Royal Family Red Bean Mochi
This Red Bean Mochi is a traditional East-Asian snack. It is chewy gluten-free made with glutinous rice flour and red bean paste. Red bean gives the mochi a spcial and delicious bean flavour. It is easy to serve and have a practical packaging. Happy, healthy and easy!
- Gluten free
- Fast to serve
- Rich in bean flavour
Preparation Methods
- Open and serve.
Ingredients
Ingredients: maltose, sugar, sticky rice, starch, vegetable oil, red bean paste 20%, flavor, sorbic acid
Net Weight: 210 g. Product of Taiwan.
Nutrition per 100 g
| Energer | 1308 kJ/ 308 kcal |
| Fat | 2,0 g |
| of which saturated | 1 g |
| Carbohydrate | 70,5 g |
| of which sugars | 35,8 g |
| Dietary fiber | 2,2 g |
| Protein | 2,1 g |
| Salt | 0,193 g |
Possible Food Allergy and Safety Information
This product contains trace of nuts.
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