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Dried Udon Noodles 453g WANG

3,49

EAN:087703002609

Brand:WANG

Dried Udon Noodles 453g WANG

Udon is a thick noodle made from wheat flour, used in Japanese cuisine. Dried udon is much convenient to keep. There is a variety of ways it is prepared and served. Its simplest form is in a soup as kake udon with a mild broth called kakejiru made from dashi, soy sauce, and mirin. It is usually topped with thinly chopped scallions. Other common toppings include prawn tempura, kakiage (mixed tempura fritter), abura-age (sweet, deep-fried tofu pouches), kamaboko (sliced fish cake), and shichimi spice added to taste. It is easy to serve and have a practical packaging. Happy, healthy and easy!

  • Fast to cock, boiling 2 minutes before usage
  • Rich in noodle fragrance

Preparation Methods

  1. Prepare a soup base at first then boiling this noodle about 8min in the soup.

Ingredients

Ingredients: WHEAT flour 97%, salt.

Net Weight: 453g. Product of Korea.

Nutrition per 100 g

Energer 1510 kJ/ 361 kcal
Fat 1,3 g
of which saturated 1 g
Carbohydrate 76,5 g
of which sugars < 4,5 g
Dietary fiber 0.6 g
Protein 10,7 g
Salt 1,24 g

Possible Food Allergy and Safety Information

Wheat.

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