Dried Udon Noodles 453g WANG
€3,49
EAN:087703002609
Brand:WANG
Dried Udon Noodles 453g WANG
Udon is a thick noodle made from wheat flour, used in Japanese cuisine. Dried udon is much convenient to keep. There is a variety of ways it is prepared and served. Its simplest form is in a soup as kake udon with a mild broth called kakejiru made from dashi, soy sauce, and mirin. It is usually topped with thinly chopped scallions. Other common toppings include prawn tempura, kakiage (mixed tempura fritter), abura-age (sweet, deep-fried tofu pouches), kamaboko (sliced fish cake), and shichimi spice added to taste. It is easy to serve and have a practical packaging. Happy, healthy and easy!
- Fast to cock, boiling 2 minutes before usage
- Rich in noodle fragrance
Preparation Methods
- Prepare a soup base at first then boiling this noodle about 8min in the soup.
Ingredients
Ingredients: WHEAT flour 97%, salt.
Net Weight: 453g. Product of Korea.
Nutrition per 100 g
Energer | 1510 kJ/ 361 kcal |
Fat | 1,3 g |
of which saturated | 1 g |
Carbohydrate | 76,5 g |
of which sugars | < 4,5 g |
Dietary fiber | 0.6 g |
Protein | 10,7 g |
Salt | 1,24 g |
Possible Food Allergy and Safety Information
Wheat.
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