Preparation Methods
- Soak overnight 10 hours, change the water and boil 40 minutes
- Cock with rice.
Ingredients
Brown Chick Peas 100%.
Net Weight: 500 g. Product of Australia.
Nutrition per 100 g
| Energer | 540 kJ/ 130 kcal |
| Fat | 2,1 g |
| of which saturated | 0,2 g |
| Carbohydrate | 16,8 g |
| of which sugars | 1 g |
| Dietary fiber | 4,3 g |
| Protein | 8,4 g |
| Salt | 0 g |
Possible Food Allergy and Safety Information
Not specified.
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